This rich, creamy split pea soup is the perfect comfort food. The savory blend of vegetables and split peas combined with the smoky flavor of ham creates a warming, satisfying dish that’s perfect for chilly evenings.
Whether you enjoy it with a piece of crusty bread or on its own, this hearty soup is packed with nutrients and full of flavor. It’s the ideal meal to share with family or serve at a gathering. Customize it by adding your favorite herbs or spices, or make it vegetarian by omitting the ham. This classic soup recipe will bring cozy vibes to your kitchen every time you make it.
Full Recipe:
Ingredients:
- 1 lb split peas, rinsed
- 6 cups chicken or vegetable broth
- 2 tablespoons olive oil
- 1 large onion, chopped
- 2 carrots, chopped
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 1 bay leaf
- 1 teaspoon thyme
- Salt and pepper to taste
- 1 ham bone or 2 cups diced ham (optional)
Directions:
- In a large pot, heat olive oil over medium heat. Add onion, carrots, and celery, and sauté for 5-7 minutes, until softened.
- Add garlic, thyme, and bay leaf, and cook for 1 more minute.
- Stir in the split peas and broth, bring to a boil, then reduce heat to low. Let simmer, covered, for 45 minutes to 1 hour, or until the peas are tender.
- If using a ham bone, add it to the pot now and let it cook until the meat is falling off. Remove the bone, chop the meat, and return it to the soup.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Prep Time: 15 minutes | Cooking Time: 1 hour | Total Time: 1 hour 15 minutes
Kcal: 250 kcal | Servings: 6 servings
There are few meals that hold the same comforting, soul-warming appeal as a bowl of homemade split pea soup. This recipe, lovingly referred to as “Mom’s Best Ever Split Pea Soup,” is a staple in many households and has stood the test of time due to its rich flavors, simple ingredients, and nourishing qualities. It’s the kind of dish that not only fills you up but also brings back fond memories of family gatherings and cozy evenings. Whether you’re serving it on a chilly evening or making a big batch to last throughout the week, this split pea soup recipe is bound to become a favorite in your kitchen, just as it has been for generations.
A Family Recipe with History
Split pea soup isn’t just a dish; it’s a tradition that’s passed down through families. For many, it’s a comforting reminder of simpler times—of sitting around the table with loved ones and savoring a warm, hearty meal after a long day. Mom’s Best Ever Split Pea Soup, in particular, has been perfected over the years and is made with love, ensuring that every bite is packed with flavor and nostalgia.
The beauty of this recipe lies in its simplicity. At its core, split pea soup consists of split peas, vegetables, and a rich broth, often with the addition of ham or ham bone for depth and smokiness. While it’s a dish that may seem simple, the combination of these ingredients creates a complex and satisfying flavor profile that’s hard to beat. Whether you’re a beginner in the kitchen or a seasoned chef, this soup is easy to make and is perfect for anyone looking for a quick, affordable, and wholesome meal.
Why This Recipe is the Best
There are plenty of split pea soup recipes out there, but what makes this one stand out as “Mom’s Best Ever Split Pea Soup”? Several factors come into play:
- Nutritional Benefits:
Split peas are an excellent source of plant-based protein and fiber, making this soup a hearty and filling option. A single serving can provide you with a good amount of iron, folate, and several essential vitamins, including B vitamins. Plus, split peas are low in fat, which makes this soup a guilt-free choice for anyone looking to eat healthily without compromising on flavor. - Customizable for Dietary Preferences:
One of the best things about this recipe is its versatility. You can easily make it vegetarian by skipping the ham or ham bone and using vegetable broth instead of chicken broth. Additionally, if you’re following a gluten-free diet, you can rest assured that this soup is naturally gluten-free. It can also be made dairy-free, depending on your preferences. This recipe allows you to adjust the ingredients to suit your dietary needs while still maintaining the hearty, flavorful qualities that make split pea soup so irresistible. - Easy to Make:
Unlike some soups that require hours of prep work, Mom’s Best Ever Split Pea Soup is incredibly straightforward to prepare. The ingredients are simple, and the process involves basic steps: sautéing the vegetables, adding the peas and broth, and letting everything simmer until the peas are tender. You don’t need to be an expert in the kitchen to create this meal. It’s perfect for busy nights when you want something hearty but don’t have a lot of time to cook. - One-Pot Meal:
This soup is made in just one pot, which means you’ll have minimal cleanup afterward—a bonus for anyone who dislikes doing dishes! It also makes this recipe ideal for meal prep, as you can make a big batch, store it in the fridge, and enjoy leftovers for several days. The flavors only get better the longer it sits, so you might find that the soup tastes even more delicious the next day. - A Budget-Friendly Meal:
Split pea soup is known for being a budget-friendly meal. The main ingredient, split peas, is inexpensive and can be bought in bulk. By using simple vegetables like carrots, celery, and onions, along with a ham bone or some leftover ham, you can create a hearty soup without breaking the bank. It’s a great way to stretch your grocery dollars while still providing your family with a healthy and satisfying meal. - Perfect for All Occasions:
Split pea soup isn’t just a meal for cold weather—while it’s undoubtedly perfect for a chilly winter evening, it can be enjoyed year-round. This soup is hearty enough to serve as the main course for dinner but also light enough to be served as a starter for a larger meal. It’s a great dish to bring to potlucks, family gatherings, or even serve for a quiet evening at home. The versatility of this soup makes it a crowd-pleaser for almost any occasion.
Health Benefits of Split Pea Soup
In addition to being delicious, Mom’s Best Ever Split Pea Soup is packed with health benefits. Split peas are an excellent source of protein and fiber, which are both important for maintaining a healthy digestive system. The fiber in split peas can help regulate bowel movements and keep you feeling full for longer, which may help with weight management. The protein in split peas is also a great alternative for those who don’t eat meat but still want to meet their daily protein requirements.
Incorporating vegetables like carrots, celery, and onions into the soup not only adds flavor but also boosts its nutritional profile. These vegetables provide vitamins A, C, and K, as well as antioxidants that support overall health. Additionally, adding a ham bone or diced ham provides a source of lean protein and healthy fats, further enriching the soup’s nutritional content.
How to Serve and Store Split Pea Soup
This soup can be served as a standalone dish or paired with your favorite side, such as a slice of warm, crusty bread or a fresh salad. If you’re looking for a little extra indulgence, a dollop of sour cream or a sprinkle of shredded cheese can add richness to the soup. However, it’s just as delicious on its own, with the natural flavors of the peas and vegetables shining through.
Leftovers can be stored in an airtight container in the fridge for up to 4-5 days. The soup also freezes well, so if you make a big batch, you can freeze individual portions for future meals. Simply let the soup cool before transferring it to freezer-safe containers or bags. When you’re ready to enjoy it again, just reheat it on the stove, adding a little extra broth if needed to loosen it up.
Conclusion
Mom’s Best Ever Split Pea Soup is a timeless recipe that offers warmth, comfort, and nourishment in every spoonful. It’s a dish that’s easy to make, packed with nutrients, and endlessly customizable to suit your tastes and dietary preferences. Whether you’re making it for a cozy family dinner or preparing a large batch for meal prep, this soup will never disappoint. It’s the perfect recipe to bring a little extra warmth into your home and keep your family satisfied.
When it comes to comfort food, you can’t go wrong with a bowl of split pea soup. Try this recipe today and experience for yourself why it’s so beloved by so many!